Aquaculture Ecology (SUSTAINABLE OCEAN FOODS) with Dr. Ben Halpern

Farmed versus wild. Basement shrimp hustles. Mangrove drama. Anthropology. Animal welfare and plant-based diets. Climb aboard to meet UCSB’s super cool dude, researcher and Aquaculture Ecologist, Dr. Ben Halpern. You’ll hear about sustainable food sources, land vs. sea farming, bycatch, shellfish guilt, salmon who wear makeup, global marine populations, ditching iceberg for seaweed, and a gentle nudge toward vegetables. Progress over perfection; every little step counts.

Listen via Apple, Spotify, iHeart, Podbay, Podcast Addict, or wherever you listen to podcasts.

Visit the Halpern Lab and browse Dr. Halpern’s publications on ResearchGate

A donation went to the National Center for Ecological Analysis and Synthesis (NCEAS)


Links to things we discussed:

Mangrove Forests: One of the World’s Threatened Major Tropical Environments

Mangroves and shrimp: a litmus test for food system transformation

Salmon Cannon | The Henry Ford’s Innovation Nation

Can Clams and Oysters Help Clean Up Waterways?

Video of Chinese offshore fish farming

Oo-nee Sea Urchin Ranch

Sustainable Feed via the Global Salmon Initiative

Patagonian Toothfish via Monterey Bay Aquarium’s Seafood Watch

Voyage of the Totoaba: A 30-Year Journey, A Lasting Scientific Legacy

Second Largest Seizure in Arizona of Protected Totoaba Swim Bladders Discovered in San Luis, Arizona Port of Entry

How Farmers Turn Their Salmon Pink

‘Plenty of fish in the sea’? Not anymore, say UN experts in Nice

Redefining agricultural yields: from tonnes to people nourished per hectare

Animal welfare risks of global aquaculture

Early human use of marine resources and pigment in South Africa during the Middle Pleistocene

The Monterey Bay Aquarium Seafood Watch

Archaeological shellfish size and later human evolution in Africa

Indo Pacific fish stocks face multiple challenges


Other episodes you may enjoy:

Macrophycology (SEAWEED)

Oceanology (OCEANS)

Pectinidology (SCALLOPS)

Ichthyology (FISHES)

Carcinology (CRABS)

Entomophagy Anthropology (EATING BUGS)

Echinology (SEA URCHINS & SAND DOLLARS)

Ursinology (BEARS)

Chickenology (HENS & ROOSTERS)   

 Road Ecology (ROAD KILL)

Agnotology (WILLFUL IGNORANCE)

Castorology (BEAVERS)

Indigenous Cuisinology (NATIVE COOKING)

Black American Magirology (FOOD, RACE & CULTURE)


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Editing by Mercedes Maitland of Maitland Audio Productions and Jake Chaffee

Managing Director: Susan Hale

Scheduling Producer: Noel Dilworth 

Transcripts by Aveline Malek

Website by Kelly R. Dwyer

Theme song by Nick Thorburn

MarineAlie Ward