Zymology (BEER) with Quinton Sturgeon

Food
Written By Alie Ward
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If you like booze, you'll love... fungus! Alie goes Rogue and takes a field trip to a brewery in Newport, OR where she smells vats of bubbling beer slop and learns about the microorganisms that are the workhorses of the brewing industry. Learn about yeasts, how beer is made, the hardest part about being a beer maker, the thick history of beer, some home brewing tips and also a nugget about bungholes. Let's get yeasty.

Listen on Stitcher, iTunes, Omny, Spotify or wherever you get podcasts.

Alie Ward
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Gynecology (NETHER HEALTH) with Dr. Philippa Ribbink
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Melittology (BEES) with Amanda Shaw