INDIGENOUS COOKING with Mariah Gladstone

Dig in for a bite-sized episode about how native foods aren’t just a part of a past, but an essential and exciting aspect of the future. We talk flower bulbs, acorns, sunflower butter popcorn, frybread debates, mushroom foraging tips, corn magic, puffball mythology, decolonized diets, Instapots and – most importantly – food sovereignty with the WONDERFUL Indigikitchen cooking show host and environmental scientist Mariah Gladstone.

Listen via Apple, Spotify, or wherever you listen to podcasts.

Mariah’s website and Instagram

A donation was made to FASTBlackfeet.org

Full-length (*not* G-rated) Indigenous Cuisinology episode + tons of science links

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Sound editing by Mercedes Maitland of Maitland Audio Productions, Jarrett Sleeper of MindJam Media, and Steven Ray Morris

Made possible by work from Noel Dilworth, Susan Hale, Jake Chaffee, Kelly R. Dwyer, Aveline Malek and Erin Talbert

Smologies theme song by Harold Malcolm